• meeting with our guide at the selected place
• demonstration of cheese-making and mozzarella tasting at a local dairy
• walking tour of Alberobello, including the visit of a trullo from the inside if possible
• tour in the Alberobello countryside
• arrival at a “masseria” (farmhouse) where we meet the farmers
• harvest of fruits and vegetables 
• short cooking class to prepare the typical Apulian lunch
• lunch with the family
• the tour includes rural routes and stops for taking pictures
• return to the initial point

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